Our field to fork series continued this week with a Kamile special!
Can you guess which of our garden produce can turn a pizza purple?
Learning around life cycles has continued with blooming sunflowers and ripening tomatoes, but the highlight of the week was our pizza party! The photos speak for themselves; fine motor exercise as bubble bread pizza dough (made by the children of course) was stretched and rolled… and then another opportunity for the children of THNS to come together, talk, share and enjoy experimenting with new foods and new language.
